Mamah Bandung's Blog

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Salmon Sushi

Bahan:
25 gr salmon segar
36 gr nasi sushi

Cara Membuat:
1. Bentuk nasi sushi menjadi sebesar ruas jari.
2. Salmon segar dipotong tipis menjadi 2 bagian dan ukurannya sebesar ibu jari. Letakkan salmon di atas nasi sushi tersebut.
3. Salmon Sushi siap disantap dengan shoyu, wasabi dan gari sebagai pelengkap.

January 29, 2010 - Posted by | Japaness Food

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